Why Choose Chandigarh University (CU) for Food Technology Engineering? Eligibility, Syllabus & Career Prospects Explained
Industry Overview The global food industry is undergoing a profound transformation. By 2050, the world’s population is expected to exceed 9.7 billion, amplifying the demand for safe, nutritious, and sustainable food. In India, the food processing sector alone is projected to reach an astonishing $535 billion by 2025, expanding at a compound annual growth rate (CAGR) of over 15%. This growth is fueled by rapid urbanisation, shifting dietary preferences, increasing disposable incomes, and a growing demand for packaged and processed foods. Table of Contents Industry Overview What is Food Technology? Why Study Food Technology Engineering Today? Course Overview: B.E. Food Technology at Chandigarh University Major Subjects and Curriculum Structure Eligibility and Admission Process Career Scope and Opportunities Key Job Profiles Core Sectors Top Recruiters Career Growth Frequently Asked Questions Conclusion To this day, India re...