At Chandigarh University, we are not just about education; we are about inspiring curiosity and nurturing the spirit of innovation. Our students and faculty have continually pushed boundaries, setting new standards and making history with their extraordinary achievements. Here’s a look at some of the remarkable Limca Book of Records records and attempts made by CU students over the year:
1. 500 Varieties of Cookies in Less Than an Hour!
May 30, 2024
The University Institute of Tourism and Hospitality Management (UITHM) at Chandigarh University took the culinary world by storm with their audacious attempt to create 500 varieties of cookies in under an hour. This incredible feat was not just about numbers; it was a celebration of creativity, precision, and the indomitable spirit of CU. Each cookie was a testament to the passion and innovation that define CU’s approach to culinary arts. This record-breaking event was more than just a challenge; it was a delicious display of what can be achieved with dedication and flair.
2. Most Alumni Speakers in Concurrent Sessions
March 17, 2023
In a bid to bridge the past and present, Chandigarh University’s Department of Alumni Relations (DAR) orchestrated a groundbreaking event to set a record for the most number of alumni speakers in concurrent sessions on a single date. This initiative was a perfect blend of tradition and innovation, showcasing CU’s commitment to fostering a vibrant alumni network. By bringing together alumni from diverse fields, CU demonstrated its dedication to creating a thriving community that empowers its members to excel and inspire.
3. Cooking 750 Uttapams in 45 Minutes
August 10, 2022
The IHM-CU faculty and students collaborated to create an unforgettable spectacle by cooking 750 Uttapams within just 45 minutes. This remarkable display of teamwork and coordination highlighted the essence of CU’s training programs, where every student is taught the value of collaboration and excellence. The aromatic scene of spices and the team spirit displayed that day became a defining moment, reflecting the culinary prowess and the boundless potential of CU’s IHM family.
4. Desserts from 195 Countries
May 27, 2021
The UITHM team at Chandigarh University achieved a spectacular feat by creating a dessert from each of the 195 countries simultaneously. This unprecedented attempt not only showcased their culinary expertise but also their ability to think globally and act locally. Each dessert was a piece of art, meticulously crafted to reflect the unique flavors and traditions of different nations, setting a new benchmark in culinary innovation and creativity.
5. 650+ Students Cooking Live on Zoom
June 12, 2020
During the challenging times of the pandemic, CU’s UITHM students turned adversity into opportunity by attempting to break a record with 666 students and culinary professionals cooking live from their homes. This event was a powerful display of resilience, creativity, and the spirit of CU’s community, proving that distance is no barrier to innovation and excellence. The event was a perfect example of how CU’s students embrace challenges and use technology to create impactful experiences.
6. 100-Layer Bread Salami Sandwich Tower
March 14, 2019
Manish Tyagi, a Hotel Management student, made history by crafting a 100-layer Bread Salami Sandwich Tower, reaching a height of 3 feet and consisting of 52 ingredients. This extraordinary achievement, completed in just 6.22 minutes, was a monumental display of skill, creativity, and determination. Manish’s record not only brought glory to CU but also inspired his peers to push their limits and achieve greatness.
7. 300+ Raitas in Two Hours
July 18, 2017
Aman Jha, a Hotel & Hospitality Management student, set a remarkable record by preparing over 300 raitas in just two hours. This feat was a clear demonstration of CU’s commitment to excellence in hospitality and culinary arts. Acknowledging his efforts, the CU community celebrated Aman’s achievement, recognizing the hard work and dedication that go into such extraordinary accomplishments.
8. 300 Chutneys in 3 Hours
June 29, 2015
Chef Dev Raj and the UIHM team at Chandigarh University embarked on a mission to prepare 300 chutneys in three hours, a record attempt that showcased their culinary versatility and precision. This event was a clear example of CU’s approach to education, where innovation and creativity are integral to the learning process.
A Legacy of Excellence
Chandigarh University’s journey of setting records is not just about numbers; it’s about nurturing curious minds and empowering them to dream big and achieve even bigger. Each record attempt reflects CU’s commitment to fostering creativity, innovation, and excellence in every student. As we continue to inspire and innovate, we look forward to many more milestones and stories of success that celebrate the spirit of Chandigarh University. Join us in celebrating the extraordinary and be a part of the journey that shapes the future.
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